+1 412-466-0464
Nestled in the heart of West Mifflin, Boonda's Hometown Pizza is a cherished local gem that brings a heartfelt dedication to classic and inventive pizza dishes along with a robust menu that goes far beyond the ordinary. Specializing in hearty, satisfying pizzas and comfort-driven sandwiches, this cozy pizza restaurant and meal delivery spot combines Pittsburgh charm with mouthwatering flavors that keep customers coming back time and again.
The culinary offering at Boonda’s spans from beloved staples like their crispy, golden Wings and savory Breadsticks to standout signature dishes such as the Burnt White Steak Pizza—an exciting twist for those craving something bold—and the famed 1-pound Boonda's BLT that promises generous, smoky layers of bacon, fresh lettuce, and ripe tomato stacked with care. Their Pepperoni Roll and Pepperoni Pizza deliver a perfect balance of spicy, cheesy comfort, while the Veggie Pizza offers a fresh, vibrant alternative to satisfy green lovers.
For sandwich enthusiasts, Boonda's elevates deli classics with the Rachel Sandwich and Reuben, both packed with corned beef, sauerkraut, and Swiss cheese on authentic Jewish rye, accompanied by that rich, tangy Thousand Island dressing that perfectly ties it all together. If something a little heartier sounds better, their Super B Sandwich lineup showcases the Chicken Parmesan and Italian Sandwich, both delivering bold Italian-inspired flavors with ample cheese and tender meats. And for a unique take on a pizza-inspired meal, the Wedgies—like the Buffalo Chicken Wedgie with its crispy fried chicken glazed in spicy buffalo sauce, or the milder Grilled Chicken Wedgie—layer provolone and mozzarella over a delicious base that’s bursting with gooey goodness.
Dining at Boonda's Hometown Pizza is like coming home—not just because of their welcoming service, praised by customer Craig Kurta for its timeliness and warmth, but because every bite feels stamped with authenticity and care. The aroma of freshly baked pies coupled with the crispy, flavorful wings sets the perfect stage for an indulgent yet comfortable meal. Each delivery arrives piping hot, capturing that just-baked essence that’s so hard to find outside a pizzeria’s doors.
Customer feedback underscores the consistent quality and love put into every dish. Zen highlights the unbeatable Chicken Bacon Ranch pizza paired with indulgent Parmesan Bites, noting how the latest twist on these bites has made them even more crave-worthy. Dominic Sero-Asturi captures the essence of Boonda’s as an unassuming treasure, praising the Pepperoni Rolls and Garlic Parmesan flavors that reveal the kitchen’s attention to detail and passion for bold tastes.
Whether you're seeking a quick, savory meal to enjoy at home or an easy, satisfying pizza delivery that consistently delivers on flavor and freshness, Boonda's Hometown Pizza stands out as a top-tier choice in the Pittsburgh area. Their menu is a testament to pizza craftmanship combined with local heart, making it a must-try—and, once experienced, a place you’ll want to keep coming back to.
Hands down Best kept Pittsburgh secret. Amazing wings mouth watering Pizza delivered hot and timely. Service the way it should be. Take a bow Boonda's, on point again. Thank you
Delicious every time! Chicken bacon ranch pizza is the recommendation I’m giving + parm bites! (They switched it up and they are even better now, second pic)
This tiny spot has a minimal online presence, and not a lot of accessible information besides the number to get some pizza. In investigating local Pizza places around Pittsburgh, I had to ask myself, where does the name Boonda come from? Well, wherever it comes from, it now belongs to a place that makes awesome pizza - and other food. Trying out their stuff, I got Pepperoni Rolls, Garlic Parm Fries, and a large Pepperoni pizza for myself and the family. And a couple other things for another family member. The price was very competitive, and the food great as well. The hand tossed pizza is thin, but not too thin, with a good sauce-cheese ratio. It is definitely a greasy pizza, but not too greasy in my opinion. Then again, I like pizza whether its greasy or not, I just think they're two different tastes. The pepperoni was awesome as well, crisped, flavorful, and ratioed excellently. The pepperoni rolls were also very good. You get a lot of them, and my only constructive criticism is maybe they should come with more sauce. But, they were fresh, had ample crust to them, cheesey, and absolutely loaded with pepperoni. Perhaps a bit zesty for some, but I liked it - along with something unique in the bready flavor of the crust. Last for me were the garlic parm fries, which were some of the best I've had around. Most are often too oily, use overcooked fries, or a combination of both. These ones came fresh, golden, and with the right amount to coat and sit at the bottom of the tray. They softened up for sure in the garlic parm, but still had some crunch to them. Knowing that they are close enough both to pick up myself, and to deliver to my place, I think Boondas will definitely be a regular. It was a rare win from the whole family.